Description
PAIRING
Gourmet EVOO for dressings, toast, salads…
VARIETIES: Arbequina – Picual
PREPARATION: Organic extra virten oil from olives harvested before veraison and cold pressed.
CATA’S NOTES
Intense green colour.
With an intense and fruity aroma, the tomato leaf, artichoke and green peppercorns stand out.
In the mouth it is persistent, bitter; with a medium spiciness.
